Ciel Bleu Restaurant is a wonderful destination for fine dining, high up in the skies over Amsterdam as it is on the 23rd floor of the Hotel Okura. Also celestial in the sense that it has 2 Michelin stars due to the dedication of the main chefs Onno Kokmeijer and Arjan Speelman. It goes without saying that the food is innovative and constantly evolving as these world class chefs push more boundaries. The whole team works towards a total customer experience that they call ‘Guestronomy’. You will enjoy a food experience and a fabulous skyline view over the city. There are of course, vintage wines from the award-winning list. See more on the official Ciel Bleu Restaurant page here.